Breading Units

Manual Breading Unit

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Model	DIMENSIONS	GROSS WEIGHT (kg)	PACKING VOLUME (m³)
OTX-MBRMAK	100x750x850/1050	26 kg	0.78 m3

Product details

Built for intensive service
reliable performance.

Manual Breading Unit combines durable construction, controlled operation and easy maintenance for consistent results in demanding service environments.

Professional-grade durable construction
Designed for intensive service
Easy operation, cleaning and maintenance

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Manual Breading Unit

Manual Breading Unit is Ottoman professional equipment designed for intensive commercial kitchen operation.

Energy: —
Recommended business type: Fried chicken restaurant, Fast food restaurant (burgers, fried chicken and other fried foods)
Number of models: 1

Key features

Professional-grade durable construction
Designed for intensive service
Easy operation, cleaning and maintenance

Compared product

Multi Functional Automatic Breading Unit

Multi Functional Automatic Breading Unit is Ottoman professional equipment designed for intensive commercial kitchen operation.

Energy: Electric
Recommended business type: Fried chicken restaurant, Fast food restaurant (burgers, fried chicken and other fried foods)
Number of models: 1

Key features